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Ahhh the good ol' mortar and pestle aka lesung batu (as it's known in Malaysia and Indonesia). An essential apparatus in the kitchen, this heavy chunk of stone crushes food ingredients effectively and makes a mean sambal belachan.
Fun fact: The earliest mortars and pestles ever discovered date back to 35,000 B.C (Wikipedia said so)
Enamel pin, 2cm width. Only 100 pieces made.